 |
 |
 |
 |
A traditional German variety with a very mild, slightly flowery aroma with some spicy character. There is limited acreage grown, but becoming increased popularity among craft-brewers. This particular variety has been used frequently by Anheuser Busch in their premium beers. Characteristics
Maturity: Early Yield: 800-1250 lbs/acre Alpha Acids: 3.5-5.5% w/w Storage ability: 52-58% of alpha acids remaining Aroma: Very mild, slightly flowery and somewhat spicy
Beer Styles: Lager, Pilsner, Bock, Wheat, Kolsch, Belgian-Style Ales
- Liberty
Mt Hood German Hallertau German Tradition
|
|
 |
 |
 |
 |
|
 |

|