Buy Dried Hops Northwest Hops

Store

Hop Information

Social Media

Pay with ALL major credit cards!

Stephen@northwesthops.com

Jodie@northwesthops.com
Sales@northwesthops.com

503-710-1228
503-710-1251

Process Credit Cards

You are here:Home > Buy Dried Hops

Now available and shipping 2011 dried hops.

All hops are removed from the vine, cleaned and dried in the dryer. In the dryer the hops are layered 2'-3' deep and hot air is forced through the floor for 8-12 hours until they are dried down to 8-10% moisture. From the drying room they are transported by conveyers to the baling floor where the hops cool for up to 24 hrs before they are baled. We are offering these varieties in 7 lb and 15lb bales. These custom bales are easy and convenient to handle. Hops are put into a high quality mylar bag, filled with nitrogen, and then vacuum sealed. We leave some extra bag material so once it is cut it may be resealed. All varieties will be shipped in 2-3 business days. Now available for pick up at our store. Large orders please call a day or send an email a day in advance. Thanks.

Questions call 503-710-1251 or email Jodie@NorthwestHops.com

Sort By:

Page of 2

Dried US Golding Hops

The Kent Golding was imported hop from England that was developed by clonal selection from 1790 on a starting from Canterbury Whitebine. It has a light fluffy cone structure that is small in size. The Golding has quite small amounts of pale yellow lupulin. When picking, drying and baling care is needed because it can shatter if too dry. The Goldings are very much desired by brewer's because of their great use for kettle hopping, late hopping and dry hopping.

Dried Willamette Hops

Sold Out

Released in 1976, the Willamette descended from a seedling of the English Fuggle variety. It is currently the most widely grown hop in the US. Even though it has a vigorous growth habit it can still be a very manageable hop variety. The round cone structure is small to medium size and has a fairly pale completion. The Willamette is a good variety for pickability, drying and baling. It also has a moderate amount of lupulin that is golden yellow in color. A quality aroma hop is the general perception of the Willamette.

Dried Cascade Hops

Released in 1972, the Cascade was the first commercially accepted American bred aroma hop and is now well established in the US. It is one of the most popular hop for craft brewing and great for dry hopping. The Cascade is a cross between the Fuggle and the Russian hop Serebrianka. The compact medium sized cone has a slight square shape to it and has a moderate amount of yellow lupulin. The lupulin develops in tight balls in the cone, which makes it a unique variety. It is good for picking, drying and baling.

Dried Centennial Hops

Sold Out

Sometimes called the super Cascade, the Centennial has earned its respect among experienced brewers. Many craft-brewer's today find this to be a very favorable variety because of it's balance. The Centennial is a cross between Brewer's Gold and a selected USDA male. It has a dense compact cone that is medium in size. It has good pickability, drying and baling characteristics. It also has an abundant amount of lupulin that is dark yellow in color. Makes a nice addition to any landscape because of its beauty.

Dried Fuggle Hops

The Fuggle was selected from Mr. Richard Fuggle in 1875 England. It found its way into the US in the late 1800's. The Fuggle has slowly been replaced since the release of the Willamette, which growers find more favorable.

Dried Perle Hops

Sold Out

The Perle hop was bred in Germany at the Hop Research Center and made available here in the states in the 1980's. One variety used as a parent bred was the Northern Brewer. This is a well rounded dual purpose hop. Very popular with the craft brewers.

Dried Santiam Hops

The worlds first naturally seedless Tettnang-type hop. Released by the Agriculture Research Service in Corvallis, OR in the year 1997. The Santiam is a triploid aroma selection using a diploid Tettnang clone and a tetraploid Hallertauer. The Santiam has the general perception of a hop that contains Noble hop characteristics.

Dried Hallertau Hops

A traditional German variety with a very mild, slightly flowery aroma with some spicy character. There is limited acreage grown, but becoming increased popularity among craft-brewers.

Dried Liberty Hops

Sold Out

Of the four triploid Hallertau varieties the Liberty was released in the US in 1991. The Liberty most closely resembles the Hallertau cultivar. The cones are smaller but dense. They have good pickability, drying and baling characteristics. The lupulin is a dark yellow color with moderate amounts. This Liberty is an aroma variety that is similar to imported German aroma varieties.

Dried Magnum Hops

The Magnum variety has gained acceptance as a clean bittering hop for all Ales and Lagers. Mostly grown in Germany but limited acreage can be found in US.